Various Salamis
SALAME STROLGHINO
Salame Strolghino with a delicate and fragrant flavour
it is obtained from the noblest parts of the pig.
Bagged in thin casing, it is matured for a short period, thus maintaining
a soft consistency and a slightly aromatic sweet flavour.
Ideal to enjoy freshly sliced, it best expresses the Emilian tradition
with simplicity and refinement.
Pairing is recommended for its sincere goodness
with aperitifs, appetizers and light platters.
Available Formats
Art. ........................................................................SN0188
Formato................................................................Whole
Weight of product...........................................g.220
Packaging...................................Vacuum packed
Pieces of carton.........................................................22
Cartons for pallets...................................................80
Shelf-Life..........................................................180 days
Art. ..............................................................................SN0189
Format.........................................................................Whole
Weight of product.................................................g.220
Packaging.....................................................................Bulk
Pieces of carton.............................................................22
Cartons for pallets.......................................................80
Shelf-Life..............................................................180 days
| EAN. CODE | 8051732062905 |
|---|---|
| UPC. | 38051732062906 |
Related products
The Hungarian Salame is a cured meat with an intense and slightly smoky taste appreciated for its spicy and strong aroma. It is recognized by its medium grain and dark red color resulting from careful maturation and the use of selected spices. Perfect for those who love strong flavors, it is ideal as appetizers in rustic platters and also as a tasty ingredient in sandwiches.
The Classic Salame Ventricina is a typical cured meat with an intense and spicy flavour. Prepared with lean pork, it is flavored with sweet and spicy chili pepper, garlic and natural spices. Its bright red color and rustic texture they make it perfect for those who love strong and authentic flavours. Excellent to enjoy on hot bread and as an appetizer. Its flavor is lively and decisive.
Cured meat with a lively and tasty character, processed second traditional recipe. Prepared with pork chosen from a rich but balanced aromatic tanning, it stands out for its characteristic shape and the compact consistency. The full, slightly spicy taste with an inviting aroma remember the barbecues of the past. Very good to enjoy fresh, grilled, sliced after a short maturation. Perfect for those who love rustic and decisive flavours.
Reviews
There are no reviews yet.